Dessert

Vegan Dark Chocolate Peanut Butter Cups

Time
30 mins
Makes
12 pieces
Level
Medium
Calories
~160 kcal

Ingredients

  • 2 cups dark chocolate chips
  • 1 tbsp coconut oil
  • 1 cup Fit Muscles Dark Chocolate Peanut Butter
  • 1/4 cup Fit Muscles Dark Chocolate Protein Powder
  • 3 tbsp powdered sugar
  • Pinch of salt
  • 12 mini cupcake liners

Method

  1. Melt chocolate with coconut oil in microwave in 30-sec bursts. Stir smooth.
  2. Spoon 1 tsp chocolate into each liner. Tilt to coat sides slightly. Freeze 10 min.
  3. Mix Fit Muscles Dark Chocolate Peanut Butter, Fit Muscles Dark Chocolate Protein Powder, powdered sugar, and salt until smooth.
  4. Roll mixture into 12 small balls. Flatten each slightly.
  5. Place one PB disc on each chocolate base.
  6. Cover with remaining melted chocolate. Refrigerate 30 min until set.
  7. Store in fridge. These are your homemade Reese's!

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